Saturday, May 24, 2025
Nepalis an answer to Yokosuka labor shortage?
Wednesday, May 21, 2025
Before Nissan's auto factory at Oppama, there was...
Tuesday, April 22, 2025
"GUN-TEN-HO" -- The Special Law Which Helped Transform Yokosuka After WW-II
旧軍港市転換法70年のあゆみ (Yokosuka City Government Link)
- - - - -
2020 marks the 70th anniversary of the enactment of the Former Military Port City Conversion Act (Military Conversion Act -- in Japanese: "Gun-Ten-Ho").
This law aims to make peaceful use of land and facilities that were used by the military during the war and remain in the four former military port cities (Yokosuka, Kure, Sasebo, and Maizuru).
Number of votes in favor (88,644) / Total number of votes (101,678) is 87%.
In order to convert it, the land use plan must be approved by the National Property Disposal Council of Former Naval Port Cities, and the US military facilities must be returned to the country.
Official Ministry of Agriculture Description -- Yokosuka Navy Curry
Kanagawa Prefecture
Yokosuka kaigun curry (Yokosuka navy curry)
Main lore areas
Yokosuka City
Main ingredients used
beef or chicken, carrots, onions, potatoes, curry powder, flour, rice
History/origin/related events
Curry rice is one of the most popular home-style dishes in Japan. One theory about its roots is that it was a military dish served in the Japanese Navy. During the Meiji era, the Japanese Navy, which mainly ate white rice, had a serious problem with beriberi, a condition caused by a lack of vitamins. To improve nutrition, the Royal Navy introduced a curry-flavored stew with a thickened sauce. It is thought that the reason for thickening the curry was to make it more compatible with rice and to prevent it from spilling on a rocking ship. By supplementing nutrition with curry rich in meat and vegetables, the number of cases of beriberi dropped dramatically. Eventually, retired soldiers returned to their hometowns and spread the naval-style curry and rice throughout Japan.
Yokosuka Navy Curry," a modern reproduction of this military recipe, was born in Yokosuka City, which is closely associated with the Navy, in 1999 as part of the city's revitalization efforts. Now, more than 20 years after its birth, it has become one of the city's most famous dishes.Opportunities and times of eating habits
Regardless of the season, this dish is popular among men and women of all ages throughout the year. In addition to curry and rice, a wide variety of related products such as retort curry and curry bread are also available. In particular, there are more than 20 varieties of retort pouch curries, which are enjoyed by households throughout Japan.
How to eat
Cut meat, carrots, onions, and potatoes into dice and fry them. Fry flour in beef fat in a frying pan, add curry powder, broth, meat and vegetables, simmer over low heat, season with salt. Serve over rice or chutney. Local restaurants that have been certified to serve this dish follow the Navy's nutritional balance in their menus, and offer Yokosuka Navy Curry with a salad and milk as a set meal.
Efforts for Preservation and Succession
Yokosuka City has been working on regional revitalization centering on Yokosuka Navy Curry since it declared itself a "Curry City" in 1999, and various events to enjoy curry such as the "Yokosuka Curry Festival" have been held, and a special website has been set up.
Since "Yokosuka Navy Curry" is a registered trademark, it is necessary to be certified by the "Curry Town Yokosuka Business Association Board of Directors" in order to use the name on products. Currently (2021), more than 40 restaurants in the city serve Yokosuka Navy Curry.
RECIPE
Ingredients (For 4 persons)
- Rice600g
- Beef200g
- (A) Flour1 tbsp.
- (A) curry powder2 tbsp.
- Potatoes250g
- carrot15g
- (B) Onion300g
- (B) Salad oil1 tbsp.
- Butter24g
- (C) Water550ml
- (C) consomme2 pieces
- Tomatoes (or tomato juice)150 g
- salt1/2 tsp.
- peppera pinch
- tomato ketchup1 tbsp.
- Worcestershire sauce1 tsp.
- garam masalaas needed
- Red Pepperas needed
How to cook
1. Cut beef into bite-sized pieces and season lightly with salt and pepper. Put into a plastic bag with A and dust well.
2. Peel potatoes, cut into 5 mm cubes, soak in water and drain. Cut carrots and onions into 5 mm cubes.
3. Put (B) in a heatproof dish and heat in a microwave oven at 600W for 5 minutes.
4. Put butter in a pan and cook 1 side at a time over medium heat.
5. When the meat is done, add 2 and fry, then add 3.
6. Add (C), bring to a boil, remove the liquid, add the chopped tomatoes, and simmer over low heat for 20 minutes.
7. Add salt and pepper, tomato ketchup and Worcestershire sauce. Serve and add garam masala and red pepper to taste.
In principle, Yokosuka Navy Curry is served as a set of three items: curry rice, salad, and milk.
Friday, April 4, 2025
Mizuko Jizo at Enmei Shrine
Duties of Uraga Magistrate's Office
Wednesday, March 26, 2025
Miura Peninsula Observations
Uraga no Watashi (Uraga Ferry)
Tuesday, March 18, 2025
Tsukuihama --- The Lost Resort
In the 1960s, the Keihin Kyuko railway company extended its rail lines south from Yokosuka down into the Miura Peninsula area .... Keikyu also built resort facilities to attract customers to ride the new rail lines .... In the small beach community of Tsukuihama, a luxury hotel called "Miura Cape Chateau" was opened in 1965, and it stayed in business until 2000 .... All gone now...
- - - - -
(Article written in June 2008)
Wednesday, February 26, 2025
The Subtle Joke Monument in Perry Park
Sunday, February 23, 2025
Hello Kitty Yokosuka Jumper (Suka-Jan)
Hirasaku Army Cemetery
International Events
Monday, January 20, 2025
Historic Uraga "Brick" Dock
Wednesday, January 15, 2025
Koajiro Forest .... Located Southwest of Yokosuka
Tuesday, December 24, 2024
Great Generals of Japan: Miura Osuke Yoshiaki
The Dockyard That Drove Japan’s Modernization
Admiral Perry came to Japan in 1853 and forced the Edo Shogunate to open the country to the outside world. This revealed the nation’s relative lack of strength compared to other countries, so the shogunate hastily began to build up its military. The shogunate planned the construction of a modern dockyard to build warships, and put Commissioner of Finance Oguri Tadamasa (who was also the assistant governor of Kozuke Province, equivalent to present-day Gunma Prefecture) in charge of the project.
The Yokosuka Iron Works was known for its shipbuilding technology as well as its human resource development, and had a major impact on Japanese engineering research. It also served as an integrated mill, and manufactured things like the Kannonzaki Lighthouse, Japan’s first Western-style lighthouse, and mining equipment for the Ikuno Silver Mine. It achieved a world-class level of technology, such as manufacturing things like the aircraft carrier Shinano in 1940, the largest such craft in the world at the time. The Yokosuka Iron Works laid the foundation for Japan’s development as a technological powerhouse, and was the starting point for manufacturing that continues to this day.
Designer Manhole Covers...?
The Public Works Department Production Team fashioned the cover after the Commander, Fleet Activities Yokosuka command crest with the hiragana for “osui,” or sewage, near the cover’s edge.
Satomi Furuno is a Production Control Specialist at NAVFAC. She said her team believe the manhole covers are a good item to help build deeper relationships within the community because it can go beyond language barriers and cultural differences. It was also fun project.
The covers being replaced were nearing the end of their service life and “NAVFAC was looking for a manufacturer who could provide products in a timely manner,” Furuno said.
“I knew that designer manhole covers were very popular in Japan because my sister-in-law enjoys collecting cards of manhole covers produced by Japanese cities and had actually gone out to take pictures of them,” Furuno said.
Japan’s designer manhole covers began in Okinawa’s Naha City in 1977. The covers were crafted with “happy fish in water that had been cleaned by the new sewer system,” according to a Ministry of Foreign Affairs of Japan article. The initiative promoted the infrastructure’s installation and helped to bring awareness to the sewage system’s need. Other cities soon followed and, by 1981, city government’s added fluorescent and reflective paints to the covers for safety and aesthetics. Today, it’s estimated more than 90-percent of Japan’s municipalities maintain at least one designer manhole cover.
The customized covers have become more elaborate over the years and highlight the area’s claim to fame. They feature castles, local crops, sports teams, anime characters, ancient battles, and anything else imaginable. They’ve become so entrenched in Japanese society, that there are enthusiasts – like Furuno’s sister-in-law – who travel the country to visit each one and build large photo galleries in their phones. These hobbyists are called “manholers” and many local governments have taken notice. Cities will occasionally retire manhole covers and auction them off to collectors interested in owning a heavy piece of local culture. National organizations devoted to the metal art coordinate annual conventions. In Kansai, a region famous for raising wagyu cattle, it’s possible to find vendors at festivals who grill steaks on replica covers to sear the street ornament’s unique patterns on each cut.
NAVFAC and Public Works plan to install at least three of the colorized manhole covers outdoors “somewhere around the Main Gate and Kosano Park,” Furuno said.
The monochromatic versions will be installed at random and finding them will be like an “Easter Egg Hunt around base,” she said.
The one that was first installed is in a spot that is about as random as possible on Main Base. The monochromatic version of CFAY's designer manhole cover is tucked away behind the Yokosuka Base Water Treatment Plant on the edge of Mitscher Street, and down a narrow side street only accessible via E Street.
The installation's Public Works Officer, Cmdr. Tyler Scharar, said that he hopes the covers can "help deepen the our relationship with our neighbors in Yokosuka City."
"Fleet Activities Yokosuka Public Works Department is proud to bring this Japanese cultural tradition to our base for the enjoyment and enrichment of our 26,000 tenants and visitors," he said. "This effort was led by our PWD Japanese teammates who are totally committed to the success of the U.S. Navy and the many Sailors and families who get to call Yokosuka their home."